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kusina MAKEOVER! CASTING HIT telebisyon ipakita
** Must live within an hour's drive of the following cities:
Los Angeles, Costa Mesa, San Diego, San Francisco/Oakland, Sacramento, Seattle, Miami/Ft. Lauderdale, and Atlanta.

Do you have a friend or loved one who has a real passion for cooking but is trapped in an outdated, nonfunctional or just plain ugly kitchen? Now's your chance to nominate him/her to receive a kusina worthy of a gourmet chef! We are currently casting dynamic and outgoing homeowners who pag-ibig to cook but are in desperate need of a completely new kitchen. We're also looking for...
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posted by adavila
You´ll need:
like 4 or 5 eggs (That´s for one person)
a tomatoe
onion
serrano pepper
vegetable oil
salt
Chop a quarter of the sibuyas into little cubes(I put like a quarter of sibuyas but if you want madami use more)do the same with the tomatoe. Also chop the serrano pepper into small pieces.

Than fry the sibuyas in a pan with some oil already preheated. After the sibuyas looks tranparent add the tomatoe and the pepper.

After 30 segundos of adding the pepepr and tomatoes add the eggs, some salt and scrambled them.

You can use some torillas if you want
This meal is perfect for breakfast